Slovenia: Potica

Slovenians celebrate Christmas surrounded by family, sharing simple and traditional foods. After dining on a dinner of pork or smoked meats, dessert  may include potica, a Slovenian Christmas treat of pastry dough filled with a sweet, nutty filling. Variations of this delicious baked good are popular throughout Eastern Europe.

( Photo by Dennis Drenner/MCT )

Slovenians celebrate Christmas surrounded by family, sharing simple and traditional foods. After dining on a dinner of pork or smoked meats, dessert may include potica, a Slovenian Christmas treat of pastry dough filled with a sweet, nutty filling. Variations of this delicious baked good are popular throughout Eastern Europe.

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