Grilled Cheese Cook-Off

Patrick "Opie" Crooks, right, Executive Chef at <a class="taxInlineTagLink" id="PLENT000296" title="Roy's Restaurant" href="/topic/lifestyle-leisure/dining-drinking/roys-restaurant-PLENT000296.topic">Roy's Restaurant</a>, works on his Applewood smoked bacon grilled cheese at the first annual Grilled Cheese Cook-Off at the Mount Washington Tavern.

( Barbara Haddock Taylor, Baltimore Sun / April 10, 2011 )

Patrick "Opie" Crooks, right, Executive Chef at Roy's Restaurant, works on his Applewood smoked bacon grilled cheese at the first annual Grilled Cheese Cook-Off at the Mount Washington Tavern.

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