Apalachicola, Fla.

Get a taste of Old <a class="taxInlineTagLink" id="PLGEO100100400000000" title="Florida" href="/topic/us/florida-PLGEO100100400000000.topic">Florida</a> on what's called "the Forgotten Coast." And be sure to try the oysters -- this stretch of the Florida Panhandle is one of the few places left in the U.S. where wild oysters are harvested the old-fashioned way: by raking them up with wood-handled tongs.<br>
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Read more here: <a href="http://traveler.nationalgeographic.com/2010/01/feature/warm-weather-escapes-text/9">'The Southern Soul: Apalachicola, Florida'</a>

( Reuters file photo / August 5, 2001 )

Get a taste of Old Florida on what's called "the Forgotten Coast." And be sure to try the oysters -- this stretch of the Florida Panhandle is one of the few places left in the U.S. where wild oysters are harvested the old-fashioned way: by raking them up with wood-handled tongs.

Read more here: 'The Southern Soul: Apalachicola, Florida'

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