Grilled cheese galore

Patrick "Opie" Crooks, right, Executive Chef at <a class="taxInlineTagLink" id="PLENT000296" title="Roy's Restaurant" href="/topic/lifestyle-leisure/dining-drinking/roys-restaurant-PLENT000296.topic">Roy's Restaurant</a>, works on his Applewood smoked bacon grilled cheese at the first annual Grilled Cheese Cook-Off at the Mount Washington Tavern. Five local chefs and three home cooks competed.

( Baltimore Sun photo by Barbara Haddock Taylor / April 10, 2011 )

Patrick "Opie" Crooks, right, Executive Chef at Roy's Restaurant, works on his Applewood smoked bacon grilled cheese at the first annual Grilled Cheese Cook-Off at the Mount Washington Tavern. Five local chefs and three home cooks competed.

  • Email E-mail
  • add to Twitter Twitter
  • add to Facebook Facebook

PLAN AHEAD

Top Trending Videos