Gertrude's

<a href="http://gertrudesbaltimore.com/" target="new">Gertrude's</A> serves brunch from 10 a.m. to 3 p.m. on Saturday and Sunday. House favorites include Tilghman Island eggs, crab meat omelets and stuffed French toast.

( Algerina Perna, Baltimore Sun photo / December 18, 2012 )

Gertrude's serves brunch from 10 a.m. to 3 p.m. on Saturday and Sunday. House favorites include Tilghman Island eggs, crab meat omelets and stuffed French toast.

  • Email E-mail
  • add to Twitter Twitter
  • add to Facebook Facebook