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Worth the effort: O'Leary's Seafood

So far, O'Leary's has declined to follow the region's other seafood restaurants into the local and sustainable waters. That's a bold decision, but Russell Brown's confident cooking has kept his diners' attention focused on the beautiful food right in front of them.--Richard Gorelick Venue address: 310 Third St., AnnapolisMonica Lopossay, Baltimore Sun