Mission BBQ

A half-pound of brisket, sliced to order, with a side of baked beans with brisket pieces. The Mission BBQ opens to the public on Monday Sept. 19.

( Amy Davis, Baltimore Sun / September 15, 2011 )

A half-pound of brisket, sliced to order, with a side of baked beans with brisket pieces. The Mission BBQ opens to the public on Monday Sept. 19.

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PLAN AHEAD

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