Barbara Haddock Taylor, Baltimore Sun Photo
May 3, 2006
The Milton Inn (14833 York Road, 410-771-4366, miltoninn.com) is serving a three-course, fixed price Easter brunch. Main course options include eggs benedict, crab meat omelet and pan-seared salmon. The cost is $40; $20 for children 12 and younger.
See the Easter brunch menu here. The Sparks restaurant is also serving Easter dinner; see that menu here .