Kooper's, 1702 Thames St., Baltimore 410-563-5423, koopers.com A mixture of sirloin and lamb makes the base for this Mediterranean-style burger ($13). Garlic, black olives and feta cheese are mixed into the meat, adding up to one juicy burger. Served on a rosemary focaccia roll with cilantro mint chutney, it was one of the more flavorful burgers we tried. Kooper's' sweet potato fries are also a good complement.
Karl Merton Ferron, Baltimore Sun
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