Portalli's served it well

<a href="http://findlocal.baltimoresun.com/listings/portallis-ellicott-city">Portalli's</A> of Ellicott City took advantage of its prime location. Lauren Holsey served goat cheese polenta with smoked beef brisket with scallions along side Chef Keith Holsey, Adrienne Holsey and Rob Groomes.

( Karen Jackson, Baltimore Sun / May 12, 2012 )

Portalli's of Ellicott City took advantage of its prime location. Lauren Holsey served goat cheese polenta with smoked beef brisket with scallions along side Chef Keith Holsey, Adrienne Holsey and Rob Groomes.

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